Sunday, October 19, 2014

Asparagus Fries

Yummy twist on asparagus


I usually purchase a large bag of asparagus from Sam's Club because it's less than anywhere else and you get more.

  • 2 large beaten eggs
  • 1 cup of Panko bread crumbs
  • 1/2 cup of  grated Parmesan cheese, I used Kraft
  1. Preheat oven to 425 degrees
  2. Cover large baking sheet with oil olive
  3. Combine bread crumbs and cheese on a large plate*
  4. Beat eggs in a large bowl
  5. Dip asparagus in eggs and then in bread crumb and cheese mixture, coat well
  6. Place asparagus in a single layer on the baking sheet
  7. Bake for 15 minutes until asparagus becomes crispy
*Cover large plate with plastic wrap before putting bread crumb and cheese mixture on it to make clean up easier.


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